Cooking Local: Dinner Tonight with Fresh, Local Ingredients
Cooking Local: Linguine with No-Cook Tomato Sauce
Looking for something quick and flavorful for dinner? We’ve got you covered. On our recent visit to Tim and Marianne Kopp’s farm, Kopp’s Krops, in Shopiere, WI, they shared one of their favorite recipes: Linguine with No-Cook Tomato Sauce. Throw together a spinach salad and you’ve got a delicious dinner on the table quick, with your family asking for seconds!
Take a peak at the pictures below, to see where some of your food comes from when you shop at Choices.
Cooking Local, Episode 1: Linguine with No-Cook Tomato Sauce. Cooking with local produce makes everything taste better.
Click here for the recipe: Linguine with No-Cook Tomato Sauce