Lion’s Mane mushrooms have been popping up on social media a lot lately. Because they are such unique fungi, exploring ways to prepare them is a fun adventure. Let’s cook!
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When the weather gets warm, the grills get hot. Whether it’s a gathering of friends and neighbors or just a regular weeknight meal, cooking out is a summertime joy. Veggie burgers can sometimes be a challenge on the grill, as they sometimes don’t hold together the way traditional burgers do. Not to worry. Here is your new Go-To recipe.
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Welcome to my kitchen! I am not the perfectionist Instagram or Facebook blogger, but instead, I am a normal person just trying to cook at home and eat healthier.
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With family coming from near and far to gather at the holidays, you are sure to have loved ones with a variety of special dietary needs seated around your table. Not to worry! Enjoy these delicious recipes tailored to meet those needs!
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The thing I missed most while trying to eat real food was peanut butter cups...I started playing with the recipe, and now I think I've perfected it. The finished product is a peanut butter cup with a dense, comforting filling in a low-glycemic chocolate. It's a fast and easy thing to make, and I can grab one any time I need a quick snack.
Read MoreWhole Grain doesn't have to mean crunchy rice and stale, chewy bread. I mean, whole grain bread can be delicious, as I'm sure you've discovered by now, but it's not all there is. Here are some grains and grain-like seeds that could make eating whole foods a lot more interesting:
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Since I'm mostly-vegan, you would think that I eat plenty of fresh vegetables, but I don't. In fact, getting more veggies into my diet is a struggle.
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