Lion’s Mane mushrooms have been popping up on social media a lot lately. Because they are such unique fungi, exploring ways to prepare them is a fun adventure. Let’s cook!
Read MoreWhen the weather gets warm, the grills get hot. Whether it’s a gathering of friends and neighbors or just a regular weeknight meal, cooking out is a summertime joy. Veggie burgers can sometimes be a challenge on the grill, as they sometimes don’t hold together the way traditional burgers do. Not to worry. Here is your new Go-To recipe.
Read MoreWhy Grain Bowls Rock—easy to meal prep, delicious, nutritious, and filling!
Read MoreYou can still keep your real food commitment in place when you're firing up the grill. Here is one of my favorites. The Best Grilled Chicken!
Read MoreThe thing I missed most while trying to eat real food was peanut butter cups...I started playing with the recipe, and now I think I've perfected it. The finished product is a peanut butter cup with a dense, comforting filling in a low-glycemic chocolate. It's a fast and easy thing to make, and I can grab one any time I need a quick snack.
Read MoreWhole Grain doesn't have to mean crunchy rice and stale, chewy bread. I mean, whole grain bread can be delicious, as I'm sure you've discovered by now, but it's not all there is. Here are some grains and grain-like seeds that could make eating whole foods a lot more interesting:
Read MoreAccording to the Whole Grain Council, there are many benefits to including whole grains in your diet.
“Eating the whole grain gives your body extra antioxidants, fiber, vitamins, and minerals, all of which are essential to good health. Adding whole grains to your diet can significantly lower your risk of chronic diseases..."
Read MoreSince I'm mostly-vegan, you would think that I eat plenty of fresh vegetables, but I don't. In fact, getting more veggies into my diet is a struggle.
Read MoreHere's a no-stress meal you can get on the table quick!
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